Mickie Finnz
TACO of the MONTH
AUGUST
Cheese filled street style tacos, topped with crisp iceberg lettuce, sweet & smoky slow cooked chicken, avocado crema, pickled red onion & a sprinkle of crumbled cheese. This wonderful blend of bold flavors makes for an unforgettable plate of tacos!
MUNCHIES
MAUI BURGER SLIDERS*
3 sliders topped with American cheese, bacon, Maui onion straws & secret sauce.COCONUT SHRIMP
Large coconut crusted shrimp served with sweet Thai dipping sauce. Fan favoriteSPICY TUNA CRISP*
Crispy sushi rice topped with diced Ahi tuna, jalapeños, green onions, sesame seeds, sushi sauce & Gochujang aioli.MAUI BALLS
Panko fried rice balls stuffed with cheese, corn, salsa, onions, garlic & pineapple, topped with a drizzle of fire ranch.ISLAND WINGS
10 pieces served with celery, carrots & ranch dressing.TRIO DIPS & CHIPS
A trio of dips, fresh made guacamole, queso dip & roasted tomato salsa, served with tortilla chips.PACIFIC RIM CALAMARI
Seasoned fried calamari tossed with pepperoncinis & fresh lemon juice, served with marinara & zesty lime sauce.CARNE ASADA FRIES*
A stack of fries loaded with sauteed carne asada, mixed cheese, guacamole & sour cream.FINNZ FAMOUS QUESADILLA
Pulled chicken, peppers, onions, jack & cheddar cheese, with sour cream & pico de gallo.FINNZ KILLER NACHOS
FINNZ FAMOUS CHICKEN NACHOS
Tri colored chips topped with pulled chicken, black beans, mixed cheese, pico de gallo, green onions, jalapeños & a dollop of sour cream. Fan favoriteAHI NACHOS*
Crispy wontons covered with Hawaiian style ahi tuna poke, avocado, green onion, jalapeños & dynamite sauce.GRINGO NACHOS*
Tri colored chips with seasoned ground beef, queso, beans, tomatoes, red onion, jalapeños, shredded lettuce, black olives & sour cream.SOUP & SALADS
NEW ENGLAND CLAM CHOWDER
Our famous clam chowder made in house, served with tortilla chips. Fan favoriteBAJA CHOPPER SALAD
A blend of iceberg & romaine, roasted corn salsa, red onion & black olives tossed with spicy ranch dressing, topped with grilled chicken & avocado served in a giant tortilla bowl. Fan favoriteSHRIMP COBB SALAD
Cajun seared shrimp, crisp smoked bacon bits, shredded jack & cheddar, roasted corn salsa, egg & fresh avocado, on a bed of romaine & iceberg lettuce with choice of dressing.CRISPY CHICKEN CAESAR SALAD
Crispy chicken atop crisp romaine lettuce, croutons, fresh parmesan & parsley, tossed with Caesar dressing. Fan favoriteTACO PLATES
All taco plates served with two tacos,
tri colored tortilla chips & salsa.
TACO OF THE MONTH
CHICKEN TINGA TACOS
Cheese filled street style tacos, topped with crisp iceberg lettuce, sweet & smoky slow cooked chicken, avocado crema, pickled red onion & a sprinkle of crumbled cheese. This wonderful blend of bold flavors makes for an unforgettable plate of tacos!BLACKENED FISH TACOS
Blackened mahi-mahi, lettuce, cheese & house made zesty lime taco sauce.CARNE ASADA TACOS*
Grilled flat iron steak, lettuce, jack & cheddar cheese, & fire roasted tomato salsa.POLLO CHIPOTLE TACOS
Asada seasoned pulled chicken with cabbage pico de gallo, avocado & creamy chipotle sauce.STREET TACOS*
3 street style tacos with your choice of carne asada, carnitas, or pulled chicken, topped with cilantro & onions.TIKI TACOS*
Sauteed carne asada & grilled jumbo shrimp with lettuce, tomato & green onion. Topped with zesty lime taco sauce in flour tortillas. Fan favoriteSHRIMP VERDE TACOS
Toasted cheese flour tortillas, cabbage, creamy chipotle, seasoned shrimp, onions, salsa verde & avocado. Fan favoriteENSENADA TACOS
Hand battered and fried Mahi-Mahi topped with cabbage, fresh jalapeños, pico de gallo & zesty lime taco sauce.BURGERS
Sub Sriracha fries add $2
Sub gluten free bun add $3
Sub Beyond Meat patty add $3
FREMONT HANGOVER BURGER*
Topped with queso sauce, jalapeños, applewood smoked bacon & a fried egg. Fan favoriteBBQ ISLAND BURGER*
Topped with American cheese, Kuleana BBQ sauce, tomatoes, onion, romaine lettuce, onion ring & bacon.FINNZ SMASH BURGER*
Two patties smashed & seared with grilled onions, American cheese, bacon & smash sauce.THE MAUI*
Topped with American cheese, secret sauce, lettuce, tomato, applewood smoked bacon & Maui onion strings. Fan favoriteSANDWICHES & WRAPS
Sub Sriracha fries add $2
HULI HULI CHICKEN SANDWICH
Grilled marinated chicken breast topped with grilled pineapple, bacon, Swiss cheese, & crisp lettuce.SHRIMP PO BOY
Lightly breaded shrimp with shredded lettuce & tomato, topped with chipotle mayo and served on a toasted French roll.BEACH CLUB SANDWICH*
Shaved prime rib, mayo & honey mustard, red onions, tomatoes, bacon & romaine lettuce served on wheat bread **cold sandwich**. Fan favoriteBLACKENED MAHI SANDWICH
Blackened Mahi-Mahi, guacamole, lettuce, pico de gallo & chipotle aioli.HAWAIIAN BBQ CHICKEN SANDWICH*
Crispy fried chicken tossed with Korean BBQ sauce, topped with grilled pineapple & citrus slaw. Fan favoriteKALUA PORK SANDWICH
Pulled BBQ pork topped with tangy coleslaw & served on a Ciabatta bread.SANTA FE CHICKEN WRAP
Chargrilled chicken breast with cheddar-jack cheese, ortega chiles, chipotle mayo, red onions, lettuce & tomatoes, wrapped in an oversized tortilla.CHICKEN BLTA
Grilled chicken breast topped with two strips of bacon, lettuce, tomato, avocado & mayo. Served on griddled sourdough.PIZZAS
MARGHERITA
Mozzarella, sliced tomatoes & fresh basil.SURFER BOY HAWAIIAN
Mozzarella, fresh pineapple, ham & jalapeños. Fan favoriteBBQ CHICKEN
Mozzarella, BBQ sauce, chicken, red onion & cilantro. Fan favoritePEPPERONI
Mozzarella & a hearty portion of pepperoni.FINNZ DINNZ
CARIBBEAN SHRIMP
Ten jumbo shrimp dusted with jerk seasoning, served with jasmine rice, sauteed veggies & a lemon wedge.SHRIMP & CHIPS
Breaded shrimp fried golden brown, served over fries, with citrus slaw, cocktail sauce & a lemon wedge.KULEANA BBQ RIBS
Pork ribs tossed in house made BBQ sauce, infused with Kuleana Nanea rum & pineapple, served with zesty slaw & fries. Fan favoriteFINNZ FISH & CHIPS
Hand battered Mahi-Mahi served with citrus slaw & fries. Fan favoriteSESAME AHI*
Sesame coated ahi seared rare, served with jasmine rice, mixed greens, avocado & wakame.GRILLED SALMON*
Grilled salmon topped with garlic compound butter & served with a lemon wedge, mashed potatoes, parsley & veggies.BLACKENED CHICKEN PASTA
Linguini tossed with house made Alfredo sauce, topped with grilled blackened chicken breast & parmesan cheese. Sub blackened shrimp $2. Fan favoriteSURF ‘N’ TURF*
Grilled rib eye steak topped with four sauteed shrimp, served with mashed potatoes & sauteed veggies.DESSERTS
BON FIRE BROWNIE
A chocolate brownie served with vanilla ice cream, chocolate sauce & whipped cream.ROOT BEER FLOAT
A classic, IBC root beer served with vanilla ice cream.FRIED ICE CREAM
Vanilla ice cream crusted with a cashew & corn flake mixture then deep fried. Served in a flour tortilla bowl & drizzled with caramel.ICE CREAM SUNDAE
Vanilla ice cream smothered in chocolate & strawberry sauce, topped with whipped cream & a cherry.*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs which may contain harmful bacteria, may increase your risk of foodborne illness or death, especially if you have certain medical conditions.
